راج

Cucumber, sweet pepper, tomato, lettuce, onions, olives with Indian dressing and herbs

Puff pastries filled with potato and green peas served with tamarind chutney

Pan-fried crushed corn and black peppercorn kebab

Tomato soup flavoured with sweet basil

Potatoes stuffed with cashew nuts, raisins and spices

Prawns marinated in lemon and turmeric

Boneless chicken leg marinated with yoghurt, red chili and flavored with fenugreek

Minced lamb with fresh coriander, pepper and a traditional Indian spice

Seasonal vegetables prepared in an onion and yoghurt gravy

Slow tandoori cooked creamy black lentils

Whole meal flat bread with no fat

Flaky naan topped with melted butter

Naan topped with fresh coriander and roasted garlic

Flaky whole meal bread topped with mint and butter

Naan stuffed with cheese, onion and coriander